Recipe and how to make delicious and leza chili paste

shrimp paste chili paste

Sambal is a suitable food for people whose appetite is a bit lacking. Because people say, if we eat chili sauce, we eat it, or we consume it every time we eat, then we hurry to eat so our food finally wants to keep going on and on. Cayenne pepper. Like, joints, knees, hands, wrists and so on. Na, this time we will discuss or we will describe one by one how to make a delicious shrimp paste chili sauce. For further and more details are as follows.

The ingredients used 

1. Tomato fruit 
2. Shrimp paste 2 seeds 
3. Make sure the peanuts are fried 
4. Brown sugar 
5. Kaffir lime 
6. Shallots 
7. Garlic

Spices used 

1. Smooth salt 
2. Vitsin

How to make 

It Take fruit tomatoes, cut 4 then, cook. Until it's soft make sure it's cooked. Then, take cayenne pepper, according to any friends' tastes, brown sugar, shrimp paste, then chop it all together with the ripe fruit tomatoes, then don't forget to bring down the seasoning that has been provided earlier. And finally enter any lime juice according to friends. And lift the Taru sauce on the bowl. 

#Good luck and hopefully useful 

(Never stop to work while you are given time).